Flavours of Cyprus

Food and drink are an intrinsic part of Cypriot culture. And this adults-only excursion is a celebration of the island’s gastronomic delights. You’ll eat and drink your way from village to village – visiting Kolossi to drink fresh lemonade, Agros for its sweets and Pelendri for its wines. This is one of our TUI Collection excursions, which give you a local flavour of the destination while showcasing its unique, authentic and responsible values.

The fun kicks off in Kolossi, where you’ll discover the true meaning of the Cypriot greeting of kopiaste – ‘come join us’. Here, you’ll be invited to pick seasonal fruit and try the local tangy lemonade to refuel for the journey head. Next, it’s on to Agros village to sample homemade sweets and watch rosewater production as well as the chance to tuck into local smoked meats.

Afterwards, continue to the village of Pelendri for lunch in a tavern, where you’ll be served dishes made from local ingredients and to munch on salads directly from the taverna’s garden. You’ll then while away some blissful afternoon hours sipping wine at the Tsiakkas winery while admiring the views over the sprawling vineyards.